Squash Seeds, Patisson Strie Mix
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French heirloom squash that were listed by Vilmorin in the 1800's. Excellent summer scallop squash that are best eaten when young. Mix of several varieties and colors of the 'Patty Pan' types. Dark stripes appear as the fruit matures. A must for any market grower and super at home, as well. Untreated seed.
|Botanical Name||Cucurbita pepo|
|Approx no. of seeds||25|
|Est. Maturity (days)||60|