Chicory Seeds, Di Bruxelles Belgian Endive
Click Image for Gallery
When forced, the leaves of this chicory make an excellent winter salad, white, tender, crisp. In Europe better known by its Flemish name 'Witloof'. A particularly wonderful strain of a long-time favorite. Untreated seed.
|Botanical Name||Chicorium intybus|
|Approx no. of seeds||6000|
|Est. Maturity (days)||110|