Squash Seeds, Tonda Padana
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Very beautiful Italian cooking squash. Wonderful dry flesh that is very sweet for squash, more pumpkin-like, great for soups, gnocchi, and breads. Beautiful colors make this a show stopper. Untreated seed.
|Botanical Name||Cucurbita moschata|
|Approx no. of seeds||9-12|
|Est. Maturity (days)||95|