Pepper Seeds, Corno di Toro Giallo
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This is the yellow version of the sweet bull's horn frying pepper, not as commonly seen as the red. These are terrific used fresh in salads and as a garnish, but the traditional use is fried to bring out the wonderful sweet flavor. Here in NM we found them great on the grill! Untreated seed.
|Botanical Name||Capsicum annuum|
|Approx no. of seeds||150|
|Est. Maturity (days)||70|