Lentil Seeds, Petite Crimson ORGANIC
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The rich orange - red coloring gives this fine lentil its name. Crimson tends to soften when cooked, so it is often used as a meat substitute or additive, and is good for thickening soups. Good earthy flavor.
| Packet | |
| Botanical Name | Lens culinaris |
| Weight (grams) | 25 |
| Approx no. of seeds | 1500 |
| Est. Maturity (days) | 60 |