Illustrated kitchen garden with raised beds, a bean trellis and a watering can

All things gardening

Everything for the garden, from seed to harvest.

Tools, plants, seeds, watering, soil and pest gear, sorted by department, with crop-by-crop grow guides.

Departments

Browse the garden by department

Each department opens on our picks for that job, or on the grow guide that covers it.

This month

In season now

What to sow, pick and plan this month, each with a full guide.

All grow guides
  • Garlic

    Plant

    Plant cloves in fall; northern guides usually wait a week or two after the first killing frost.

  • Strawberries

    Mulch

    Cover dormant plants with 2 to 6 inches of straw after the first fall frosts; skip it where winters are rainy.

  • Kale

    Harvest

    Established kale handles hard frost, and frost improves its flavor.

  • Asparagus

    Cut back

    Once frost yellows or browns the ferns, cut them to 2-inch stubs or to the ground, or wait for late winter.

  • Spinach

    Overwinter

    Spinach with 4 to 5 true leaves late in the year can overwinter under a heavy mulch for an early spring crop.

  • Radishes

    Store

    Daikon and other winter radishes store for months cold and humid.

Start here

New to growing food? Pick your space.

Three ways to begin, each with the guides to start from.

All beginner guides

Our picks by job

Buying guides for this season's jobs

Our pick for each garden job, with the specs that matter.

All buying guides