WINTER SQUASH SEED (WS06) SQUASH CHIRIMEN (100 days) (Pictured Above Left) Famous Yokohama type squash from Japan. This is a special and tasty Japanese variety of pumpkin with a green, warty skin and yellow, moist flesh, very nice flavor. The flat, globe-shaped, ribbed fruit can reach 8" in diameter. Harvest when fruit reaches 6"-8" in diameter. 5 grams approx 25 seeds UNTREATED - $2.59 Quantity : Size : 5 grams packet $2.59 50 grams $9.95 (WS03) SQUASH SHISHIGATANI (110 days) Also known as 'Toonas Makino', the Shishigatani pumpkin is one of the 'kyo yasai', a traditional vegetables in the Kyoto region. The fruit are uniquely shaped, like a bottle gourd and are ribbed and very warty. They are dark green, turning to tan at full maturity. The fine-grained flesh has a delicious nutty flavor. 2.5 grams approx 25 seeds - $2.59 Quantity : (WS08) SQUASH TARDIVA DI NAPOLI (90 days) This is a terrific 'butternut' squash substitute. Though shaped like a butternut it has a greenish grey exterior and sweet supple orange flesh. Grows larger than butternuts at 15 to 40 lbs on average. Not overly watery like some squash, and has a fine delicate flavor. 3 grams approx 12 seeds UNTREATED - $2.59 Quantity : Size : 3 grams $2.59 50 grams $4.95 500 grams $42.95

(WS99) SQUASH BERRETINA PIACENTINA (105 days) An extremely rare heirloom of Italy translated is the "Beret of Piacenza". A wonderful, nutty flavored flattened round grey/green selection with yellow/orange flesh weighing in at 3 to 5 lbs each. 3.2 grams approx 10 seeds UNTREATED - $2.59 Quantity : (WS27) SQUASH GEORGIA CANDY ROASTER (112 days) Much like the regular heirloom banana squash, but these get even bigger, up to 60 lbs. The long cylindrical fruit has thin pink skin and delicious orange flesh, is perfect for baking and pies. This heirloom is productive and it keeps very well. These are a very rare variety hailing from the great state of Georgia, and not the more common Carolina Candy Roaster varieties. 5 grams approx 18-20 seeds TREATED - $2.39 SOLD OUT FOR 2008 - THANK YOU! (WS07) MARINA DI CHIOGGIA (95 days) The heirloom 'sea pumpkin' of Chioggia, on the coast of Italy, with large turban shaped fruit that are deep blue-green. It is one of the most beautiful and unique of all squash, a perfect variety for market gardeners. The rich, sweet flesh is a deep yellow-orange and of good quality, delicious baked or in pies. The fruit weigh about 10 lbs each and are produced on vigorous vines. Stunning. 3.5 grams approx 10 seeds UNTREATED - $2.59 Quantity : Size : 3.5 grams $2.59 50 grams $9.95 (WS09) SQUASH RUGOSA BUTTERNUT (110 days) The 'violin' heirloom butternut of Italy, so named for its classic shape said to resembling that of a violin. Another fine eating suqash from the old world that is very rare and highly favored. Fine flesh is neither watery or overly dry, wrinkled and ribbed skinned fruits are about 4 lbs on the average. Another fine offering for the market grower or homeowner looking for something special and unique. 3.5 grams approx 14 seeds untreated - $2.39 Quantity :

(WS74) SQUASH SPAGHETTI ORGANIC (100 to 110 days) Also known here in the U.S. as 'vegetable spaghetti'. Fruits average 9" long, and turn from buff to pale yellow when mature. Keeps well. Flesh is pale yellow and breaks up into spaghetti-like strands. Boil fruit for 20 to 30 minutes and remove flesh with a fork. Flesh is tasty and may be used like spaghetti, topped with your favorite sauce. 5 grams approx 35 seeds - $2.59 Quantity : (WS13) SQUASH STRIPETTI F1 HYBRID [not pictured] (95 days) This variation on spaghetti squash has a few twists. The skin has cream & green stripes until well ripened, and the 'noodle' flesh is a bit sweeter and better tasting than standard varieties. Very uniform and dependable production make it great for home and market growers. 2 grams approx 30 seeds TREATED - $2.59 Quantity : (WS25) SQUASH WHITE CUSHAW (100 to 110 days) Also known as the 'Jonathan Pumpkin' and 'White Salem', introduced by 1891 by Livingston and in 1893 by Johnson and Stokes. Grows up to 15 to 20 lbs in size. A hard vine pumpkin so they are highly resistant to squash vine borers. Easy to grow and an outstanding pie pumpkin. 15 seeds avg. TREATED - $2.39 Quantity : (WS58) SQUASH GREEN STRIPED CUSHAW (110 days) Most common and well-known of the cushaws. 12-lb. squash-fruit has lots of golden flesh ideal for baking or use as canned 'pumpkin'. 5 grams approx 20 seeds TREATED - $2.39 SOLD OUT FOR 2008 - THANK YOU! (WS18) SQUASH GOLD STRIPED CUSHAW (110 days) Resurrected old strain of this classic with Gold stripes instead of green. Beautiful large curved neck reaching only 5 to 10 lbs. Same flesh qualities as the green striped and othe cushaw squash without the enormous size, so perfect for home gardener and market grower alike. 2.5 grams approx 15 seeds TREATED - $2.39 Quantity :

(WS20) SQUASH RED WARTY THING (110 days) Variety from the U.S. Seed Bank that has the appearance that is perfect for the specialty and CSA market. Good eating squash with Hubbard type flesh and a very hard thick rind. 4 grams approx 30 seeds TREATED - $2.59 Quantity : Size : 4 gram packet $2.59 50 gram bulk packet $9.95 (WS11) SQUASH SWEET LIGHTNING F1 HYBRID (100 days) Great dual-purpose small squash, with something of a classic mini-pumpkin shape with wonderfully mottled white markings on the ribs. Good eating, and one of the best tasting squash. Its small size makes for great 'single-serving' use. Name refers to quickness of preparation: cut out the stem and empty the seed cavity, place in the microwave and in just minutes you have a great treat. Semi-bush vine makes it suitable for smaller gardens, as well. Sure hit for home and market growers. 2 grams approx 30 seeds TREATED - $2.59 Quantity :

(WS22) SQUASH UCHIKI KURI (90 days) Japanese Hubbard-type squash that has attractive orange-red skin. Yellow and creamy flesh is very sweet and nutty. The plant grows vigorously in warm climates and should be well watered during growth. Very productive, fruit grows to around 2-3 lbs at 7"x7" in size. 3 grams approx 15 seeds UNTREATED - $2.39 Quantity : (WS23) SQUASH BLUE KURI (90 days) Japanese Hubbard-type squash. This variety produces globe-shaped fruits with blue-green skin, weighing about 2-1/2 lbs. Yellow flesh is very sweet. Fruit are good for long time storage and long distance shipping. Very productive squash. 4 grams approx 20 seeds TREATED - $2.59 Quantity :

(WS35) SQUASH BLUE HUBBARD (110 days) This reliable old variety produces 15-30 lb. fruits on vigorous vines. Hubbard squash are believed to have originated in the West Indies. The fruit have excellent storage qualities; flesh is best baked. 5 grams approx 20 seeds UNTREATED - $2.39 Quantity : (WS37) SQUASH GREEN TRUE HUBBARD (105 days) The original Green Hubbard squash originally introduced around the 1790?s. It has dark bronze-green skin and delicious golden flesh. 12 to 14 lb average fruits that are good for shipping and keep well. 5 grams approx 20 seeds TREATED - $2.39 Quantity : Size : 5 gram packet $2.39 50 gram bulk packet $10.95 (WS38) SQUASH GOLDEN DELICIOUS HUBBARD (100 days) A cross between 'Delicious' and 'Boston Marrow', it was first introduced in 1926. This squash is excellent for cooking, canning, and its original use as baby food. 8 to 14 lb fruits with a red/orange color. 5 grams approx 15 seeds TREATED - $2.39 Quantity : Size : 5 grams $2.39 50 grams $4.95 (WS12) SQUASH QUEENLANDS BLUE (100 days) Australian cultivar introduced in the U.S. in the 1930s; blue-gray 6-10 lb fruit with deep ribbing; buttercup shape, orange flesh, good flavor; stores well. Excellent specialty squash for market and home. 2.5 grams approx 15 seeds UNTREATED - $2.39 Quantity : (WS39) SQUASH JUMBO PINK BANANA (105 days) Thick, fine grained and light orange flesh of this perennial favorite. Grows to 20" and 15 lb average. Delicious flavor. 5 grams approx 25 seeds TREATED - $2.39 Quantity :

(WS04) SQUASH JARRAHDALE (100 days) Heirloom squash native to Australia with wonderful blue grey skin with heavy ribbing. As decorative as it is tasty. 5 grams approx 25 seeds UNTREATED - $2.39 Quantity : Size : 5 gram packet $2.39 50 gram bulk packet $5.95 (WS05) SQUASH GALEUX d'EYSINES (100 days)French Heirloom squash, flattened, round 10-15 lb fruit with a gorgeous salmon-peach colored skin that is covered with large warts. The sweet orange flesh is used in France for soups and also can be baked. Perhaps one of the most beautiful squash. 6 grams approx 24 seeds UNTREATED - $2.59 Quantity : Size : 6 grams packet $2.59 50 grams bulk packet $9.95 (WS10) SQUASH MUSQUEE DE PROVENCE (80 days) Also called 'Muscat de Provence', this is a rare French Heirloom winter squash. Flattened, 5 to 10 lb fruits have a smooth orange terra-cotta finish to it. Deep ridges and sweet flesh. Well known for lasting in storage throughout all of winter. The finest of the 'Cheese Wheel' squash for eating you will find. 3.2 grams approx 15 seeds UNTREATED - $2.59 Quantity : (WS15) SQUASH LONG ISLAND CHEESE (108 days) Old Long Island heirloom known as the original 'Cheese Wheel' pumkin or squash. Smooth, heavily ribbed, tanned skin with a deep orange somewhat sweet flesh. Not as prolific as some of the modern hybrids, but one of our favorite baking varieties. 4 grams approx 24 seeds TREATED - $2.39 Quantity :

(WS17) SQUASH ZAPALO PLOMO (100 days) Extremly rare ancient variety that is claimed to be the inspiration for topaz colored jewelry of ancient indian civilizations. A very unique recovery from the USDA Seed Bank. Good eating quality and wonderful ornamental, up to 10 lbs. 3 grams approx 18 seeds TREATED - $2.39 Quantity : (WS24) SQUASH LA ESTRELLA CALABASA F1 HYBRID (70-125 days) A wonderful tropical pumpkin hybrid from the Univerisy of Florida, bred for uniform fruit size and superior color. Quickly produces 6 pound fruit in Florida in winter, larger 12 pound fruit take a bit longer in summer up north. Green and tan rounded shape, nearly ribless. Unique, flavorful selection. 2 grams approx 20 seeds TREATED - $2.59 Quantity :