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Leek Seed

Leeks are a great alternative to onions, adding a bit sweeter flavor when cooked. Plant in cool soil, 60-70 F, in spring or start indoors 8-10 weeks before last frost. Sow 1/4 inch deep and 1/4 inch apart in rows 12-18 inches apart. Thin or transplant to 4-5 inches apart. Harvest once 1/2 inch or more in diameter as needed, and remember that leeks are cold and frost tolerant, so leave in soil until you need them. Add soil around the stalks as they grow to increase the 'white' blanching of the stem.

LK04 - Leek Bulgarian Giant
= ONLINE SPECIAL! = A winter giant leek with extremely long stalks and good flavor. Used in many places for processing due to its consistently large bulb size and production. A good gardeners choice for large tasty stalks. A favorite. UNTREATED. Seed packets packed for 2009. $0.99 View Details

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Packet SPECIAL! $0.99

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LK03 - Leek Carentan 2
Large, yet refined that is a standard European selection. Consistent, proven performer, full of flavor. UNTREATED $2.59 View Details

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LK09 - Leek Carentan ORGANIC
This famous leek now available in certified organic form, imported from Europe. Also suitable for use as seed for sprouts. $3.39 View Details

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LK13 - Leek Giant Musselburgh
= ONLINE SPECIAL! = Musselburgh is a well-established and trusted leek grown by many in the Nordic and north Atlantic regions of Europe. It features compact plants with large white stems and pronounced bulbs. TREATED. Packed for 2009. $1.59 View Details

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LK30 - Leek, Blaugruner Farinto ORGANIC
A wonderful German leek offering heavy, thick, yet shorter stalks and exquisite taste. This is one of the finest of the 'blue-green' winter types. $2.99 View Details

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LK07 - Leek, Broad London
= ONLINE SPECIAL! = (American Flag) This leek has been known as the standard for many years for home garden and market. 'Flag' refers to its sword like foliage top. Stems average 1-1/2" in diameter by 8 to 10" high, well-blanched from the base upward. Has a delicate onion-like flavor. UNTREATED. Packed for 2009. $1.59 View Details

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