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Kale Seed

Kale is a member of the brassica/cabbage family, and cultivation is similar. Best grown as a fall crop, time your kale to harvest around first frost. In fact, a light frost will improve the flavor. Direct sow or start indoors in cooler soil, about 60-75 F. Plant 1/2 inch deep, 1 inch apart, in rows 2 ft apart and thin to 2 ft apart once established (use these as fresh baby greens for your favorite salad).

CA35 - Cabbage Portugese Tronchuda
SOLD OUT FOR 2009 - THANK YOU! An ancient strain of Portuguese or Tronchuda Kale grown for the fleshy petioles and broad midribs of the leaves eaten like celery. Grows very much like headed cabbage and can also be used much the same. Also known by many as "Sea Kale". UNTREATED. Seed packed for 2009. $2.59 View Details

Quantity

FCV01 - Cabbage, Flowering Kale
Produces foliage of various forms and colors; curly laciniate, bumpy, green, pale pink, deep red, striated, variegated. With the first frosts the leaves begin to bring on their best color,so time planting for early summer (June-early July). Great as a way to bring color and interest to the late season garden, and the edible leaves make a wonderful garnish on the autumn table. $2.59 View Details

Quantity

AN17 - Kailaan (Chinese Kale or Broccoli)
= ONLINE OPPORTUNITY SALE! = This popular Chinese selection is grown for its stalks and leaves, and has white flowers. Prefers cooler climates. Stir-fry, steam or use in soups. Stalks, leaves and buds are edible and are usually prepared stir-fried with garlic, a little sugar and some rice wine. TREATED. Packets packed for 2009. $1.59 View Details

Size:
Packet $1.59
25 grams $4.95

Quantity

KA03 - Kale Black Tuscan
Also called "Toscano", "Palmizio Senza Testa" and "Black Palm Cabbage" this is a famous and delicious Italian curly kale. Dark and meaty evergreen colored leaves are as ornamental as they are tasty. A favorite. UNTREATED $2.59 View Details

Size:
Packet $2.59
50 grams $4.95

Quantity

KA08 - Kale Scotch Blue Curled Vates
SOLD OUT FOR 2009 - THANK YOU! Low, compact plants with finely curled, bluish-green leaves. Usually withstands winter weather given some protection. Good cooked or fresh in salads. Grows best in cool weather. Can be grown as a spring or fall crop. One of the more common strains and a proven winner. UNTREATED $2.59 View Details

Quantity

KA02 - Kale, Red Russian
A standard, popular kale for salads and light cooking. Very colorful and flavorful. UNTREATED $2.59 View Details

Size:
Packet $2.59
50 grams $4.95

Quantity

KA07 - Kale, Siberian
Siberian kales differ from the more common Scotch kales in that the foliage is a bluish-green in color and their leaves are less curled. A dwarf type. Originally from central Russia, Thomas Jefferson commonly included Siberian kale in his kitchen garden at Monticello. A very cold hardy kale that is perfect for northern growers. UNTREATED $2.59 View Details

Quantity


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