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BROCCOLI
(BR02) BROCCOLI CALABRESE (48 days) A favorite sprouting & cutting broccoli. Shooting wonderful and tender side shoots for cutting once the main head is removed. Very nice European treat in Broccoli. This selection is the earlier type of the two forms. It will provide you exquisite flavor. 4 grams
approx 2000 seeds UNTREATED - $2.59
(BR03) BROCCOLI PURPLE SPROUTING
(60days) This broccoli grows lits of tasty purple heads, which turn green when cooked. An excellent color choice for garnishing or mixing fresh.
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SORRY, UNAVAILABLE FOR 2008
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(BR11) BROCCOLI DI CICCIO ORGANIC
(60-80 days) Old reliable European variety, 2-3 feet tall light green plants, 3-4 in. bluish-green central head, lots of medium sized side shoots, non-uniform in maturity, more variable and more productive than many hybrids, excellent quality. 7 grams 3,500 seeds avg. - $2.39
(BR08) BROCCOLI RED ARROW
A select purple sprouting broccoli, with a succulent taste and excellent growth. A superb variety for steaming or stir-fries. Produces thick, heavy spears of good color. An improved selection of this popular vegetable, also a fine salad broccoli. 150 avg. - $2.39
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SOLD OUT FOR 2008 - THANK YOU!
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(BR07) BROCCOLI SPIGARIELLO
(60-70 days) Very well known high end broccoli used throughout Europe. Small, narrow and bushy leaves on a medium sized plant. Has many small tops that will resprout when cut. Leaves are the choice here and used much like spinach. Very tasty.
4 grams 2,000 seeds avg. UNTREATED - $2.39
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(BR15) BROCCOLI WALTHAM 29
(60-90 days) Favorite since 1951 for exceptional side shoots tolerant to short dry periods and chilly fall weather. Cutting main head off will push to form side shoots that are more tender and tasty.
5 grams approx 1750 seeds UNTREATED - $2.39
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(BR33) RAPA TRASIMENO
(40-65 days) A practically rootless Rapa that is extremely cold hardy and resistant. Produces a large quantity of buds that are rather fine with a nice flavor.
17 grams 4,250 seeds avg. - $2.59
(BR06) RAPA NOVANTINA (65-90 days) One of the latest of "Rapa" and the largest. Later harvest provides for one of the finer tasting of the standard rapini varieties. 15 grams 3,750 seeds avg. - $2.59
(BR10) RAPA RICCIA DI SAN MARZANO (60-80 days) A Select Italian rapa with leaves curled at the tip, it reaches production within 60-80 days from sowing. 17 grams 4,250 seeds avg. - $2.59
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(BR12) RAPA FOGLIA D'OLIVIO
(40-50 days) The famous olive leaf Rapa. This has a long leaf shaped like an olive leaf (unlike the jagged edges normally found). 14-15 inches high, thick stem. Very nice taste.
15 grams approx 3750 seeds - $2.39
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