Welcome!
SEARCH
VIEW CART
CHECK OUT
FAQ
Culinary Knives
Supplies & Gloves
Tools & Knives
Mesh Produce Bags
Sauces & Produce
Organic Sprout Seed
Asian Vegetables
Artichoke
Asparagus Seed
Bean Edamame & Lentil
Bean Fava
Bean Garbanzo & Lima
Bean Bush Shelling
Bean Bush Snap
Bean Pole Shelling
Bean Pole Snap
Bean Runner
Beet Seed
Broccoli & Rapa
Brussels Sprouts
Cabbage Headed
Cabbage Savoy
Cardoon
Carrot
Cauliflower
Celery & Celeriac
Chicory  Catalogna
Chicory Cutting (Leaf)
Chicory Head & Radicchio
Chicory Other
Collards
Corn  & Popcorn
Cucumber
Eggplant
Endive & Escarole
Fennel
Garlic Bulbs
Gourds
Gourmet Greens
Gourmet Greens Mixes
Herb - Basil
Herb  - Parsley
Herbs
Kale
Kohlrabi
Leek
Lettuce - Bibb/Butterhead
Lettuce - Head
Lettuce - Leaf
Lettuce - Romaine
Melon
Mushroom
Mustard Greens
Okra
Onion - Cippolini
Onion  -  Globe
Onion  - Spring
Onion Plants
Parsnip
Pea
Peppers  -  Bells
Peppers  - Hot
Peppers - Sweet
Pumpkin
Radish  - Spring
Radish  - Winter
Salsify & Scorzonera
Spinach
Summer Squash & Zucchini
Squash - Winter
Swiss Chard
Tomatillo
Tomato  - Red OP
Tomato - Red Hybrid
Tomato - Cherry
Tomato - Dark Colors
Tomato - Light Colors
Tomato  Paste & Drying
Turnip & Rutabaga
Watermelon
Contact Us
Download
Feedback & Testamonials
Internet Links
Orders & Shipping Info
Privacy Policy
Safe Seed Pledge
E-mail Me

HERB SEED HERB SEED

(HB22) SWEET MARJORAM (85 days) (majorana hortensis) Fresh or dried for seasoning, a standard and loved for its intense flavor. Related to oregano, and very versatile. 1 grams UNTREATED - $2.59
Quantity:







(HB33) CHIVES (75 days) (allium schoenoprasum) Fine variety for fresh use or drying. Essential for the windowsill, kitchen or herb gardens. 750 seeds UNTREATED - $2.59
Quantity:



















(HB38) GARLIC CHIVES (TAI JUI) (92 days) This is the premier flowering stalk type used in China. Reaching a height of 45 cm tall with deep green leaves it has outstanding flavor and is extremely productive. 4 grams UNTREATED - $2.39
Quantity:














(HB40) GARLIC CHIVES (PING GIANT) (95 days) The premium "tall" garlic chive of mainland China. Reaches an amazing 60cm tall. Great garlic flavor for cooking or salads. Large leaves are dark green and measure 1 cm in width. The most productive of the garlic chives. 3 grams UNTREATED - $2.39
Quantity:












(HB34) CHINESE CHIVE DUGEIRHONG

This Chinese Chive is rare to the US, but very popular in northern China, with something of a tri-color effect: dark green leaves, white towards the base, with the base having a pale purple color. Very beautiful, and quite delicious. A vigorous grower, very cold tolerant and disease resistant. 3 grams approx 600 seeds UNTREATED - $2.59
Quantity:
Size:
3 grams $2.59
25 grams $6.95












(HB41) THYME

(90-95 days) (thimus vulgaris) True imported Garden Thyme, at times called "French Thyme". The Garden Thyme is an 'improved' cultivated form of the wild thyme of the mountains of Spain and other European countries bordering on the Mediterranean. Aromatic perennial used to flavor French and Italian cooking. Also used medicinally. The stems are numerous, round, hard, branched, and usually from 4 to 8 inches high, when of the largest growth scarcely attaining a foot in height. "When in doubt, use thyme". approx 1000 seeds UNTREATED - $2.59
Quantity:








(HB36) ANISE

(80 days) (pimpinella anisum) Very sweet and aromatic herb. Makes wonderful tea, and used in baking. 10 grams approx 400 seeds UNTREATED - $2.39
Quantity:
















(HB37) OREGANO (80 days) (origanum vulgare) An imported strain of a heavy aromatic variety for Italian cooking. Dark green leaves with purple flowers, richly flavored. 1,500 seeds avg. UNTREATED - $2.59
Quantity:












(HB39) GREEK OREGANO (80 days) (origanum vulgare hirtum) Greek Oregano has been known as a premium culinary variety of the types available. More refined and less invasive. Delicious, pungent flavor, claimed to be better and sharper than true oregano. Light-green, oval, pointed leaves that are slightly wavy at the edges. Perennial in zones 4-9. .5 gram packet UNTREATED - $2.39
Quantity:
Size:
.5 gram packet $2.39
5 gram bulk packet $5.95

(HB42) DILL (HB42) DILL

(55 days) (anethum graveolens) Very refined strain with lacy fern-like foliage and intense flavor. Not as harsh as other varieties and preferred for its culinary qualities. approx 750 seeds UNTREATED - $2.59
SOLD OUT FOR 2008 - THANK YOU!
















(HB99) PAPALO (55 days) porophyllum coloratum) Ancient Mexican herb that was commonly used before cilantro was introduced by Chinese immigrants. Still used in much of traditional Mexican cooking. Unusual, piquant, fresh green leaves with a marvelously complex, distinctive flavor for tacos, salsas, meats and cheeses. Bunches of the herb are used as centerpieces in restaurants where diners pick the leaves to add to foods as desired. NOTE: Papalo is a naturally 'dirty' seed with a fair amount of debris mixed in. 1 gram approx 325 seeds UNTREATED - $2.59
SOLD OUT FOR 2008 - THANK YOU!

(HB23) PEPPERMINT (HB23) PEPPERMINT

(mentha piperita) A favorite herb for aroma and flavor. This is the true strain of 'Mentha piperita L.' and contrary to belief it does grow fairly well from seed. This is the true 'Peppermint' variety imported from Europe. 1,250 seeds avg. UNTREATED - $2.59
Quantity:






(HB30) SPEARMINT

(Mentha spicata) [not pictured] a wonderful addition to any herb garden with fragrant leaves and flowers. Used in teas, jellies, and sauces. .2 gram UNTREATED - $2.39
Quantity:










(HB70) 'WILD' HERB MIX This wonderful and very unique blend of wild herbs and greens is sure to kick up any salad or sautee, with a great array of healthy, wild herbs and greens: wild rosola, borrage, wild chicory, chard, spinach, rapini, wild stridolo, dandelion, and cress. 10 grams TREATED seed - $2.39
Quantity:

(HB24) TARRAGON (HB24) TARRAGON

(artemisia dracunculus) An authentic 'French' tarragon, more refined and flavorful than the coarser Russian 'artemisia dracunculoides'. It is a poor germinator much like Rosemary, but can be grown with a little care. A culinary delight well worth a little extra effort. .2 gram UNTREATED - $2.39
Quantity:
Size:
.2 gram $2.39
2 grams $5.95




















(HB51) LEMON GRASS

(Cymbopogon flexuosus) [not pictured] With a lemony flavor and fragrance, the long, thin, gray-green leaves are critical to Thai and many Asian dishes. It's also used fresh or dried to flavor teas and soups. Sometimes called citronella or sereh. 1 gram UNTREATED - $2.39
Quantity:

(HB32) ROSEMARY (HB32) ROSEMARY

(rosmarinus officinalis) A select strain known for yields of large robust broad deep green plants. Up to 3' or more tall. Our favorite herb for both culinary and landscaping value. NOTE: Rosemary is known for a normally low germination rate. Approx 150 seeds UNTREATED - $2.59
Quantity:






















(HB31) WILD ITALIAN FENNEL (foeniculum vulgare) Non-bulbing, authentic Italian variety known for intense flavor of its greens, used as an herb. Very decorative lacy foliage, great for seafood and roasts. 5.5 grams approx 1650 seeds UNTREATED - $2.59
Quantity:
Size:
3 gram packet $2.59
50 gram (1.7oz) bulk packet $8.95


























(HB26) LEMON BALM (70 days) (melissa officinalis) High oil variety from Europe. Has a great lemon aroma used for tea and salads. Its essence is often extracted by distillation to prepare many liqueurs. .5 gram packet UNTREATED - $2.59
Quantity:










(HB27) LOVAGE ORGANIC

(90 days) (levisticum officinale) Known as "Mountain Celery" it is used in salads, potato dishes, and poultry. It grows wild in the mountainous districts of the south of France, in northern Greece and in the Balkans. Very nice aroma and flavor. .5 gram 200 seeds avg. - $2.39
Quantity:















(HB28) CHERVIL (60 days)(anthriscus cerefolium) Superior European strain of this classic French herb. Used in a variety of fish and egg dishes. 7 grams - $2.59
Quantity:
Size:
7 grams $2.59
50 grams $4.95


















(HB29) BORAGE (borrago officinalis) Purple/blue flowered variety of this lovely herb whose flowers are edible for salads giving a hint of cucumber and in Europe is used to flavor Port wine. Terrific ornamental qualities, as well. 5 grams - $2.59
Quantity:


















(HB44) SUMMER SAVORY (65 days) (satureja hortensis) Peppery addition to dishes. Great for beans & poultry. 2 grams UNTREATED - $2.59
Quantity:
















(HB46) SAGE (80 days) (salvia officinalis) Select strain we discovered in Europe with high aromatic characteristics. Very strong and flavorful. 1 gram UNTREATED - $2.59
Quantity:




















(HB49) LAVENDER (lavandula spica) European variety used both for decoration and cooking. Known for its high oil content. .5 gram UNTREATED - $2.59
Quantity:

(HB48) PIMPINELLA (HB48) PIMPINELLA

(sanguisorba officinalis) Also known as 'Garden Burnet' this herb gives a nutty, cucumber flavor to salads, tomatoes, cheese, and more. An Italian proverb translates: "The salad is neither good nor good-looking when there is no pimpinella." It is also known as an herbal remedy for gout, gas spasms, and wound dressings. 2 grams UNTREATED - $2.39
Quantity:

(HB45) CILANTRO 'SANTO' <font color=green>ORGANIC (HB45) CILANTRO 'SANTO' ORGANIC

(55 days) (coriandrum sativum 'Santo') Slow bolting variety known for its leaves and not the coriander seeds. A premium leaf selection type. 15 grams approx 1000 seeds - $2.59
SOLD OUT FOR 2008 - THANK YOU!
















(HB47) CORIANDER (CILANTRO) (55 days) (coriandrum sativum) Standard variety with less leaf production, instead often used for its seed. Early leaf production is great for cilantro use, once it bolts and begins seed production, switch to coriander use. The seeds are typically ground into spice or whole as flavoring to various preserves and pickles. 5 grams - $2.59
Quantity:

(HB54) CATNIP (HB54) CATNIP

(75 days) (nepeta cataria) A real feline favorite, also known as 'catmint'. The plant has an aromatic, characteristic odor, which bears a certain resemblance to that of both mint and pennyroyal. 1 gram - $2.59
Quantity:







(HB25) RUE

(Ruta graveolens) Rue is a common ingredient for many Mediterranean dishes, and known for a number of homeopathic uses. Interesting deeply lobed leaves make the plant quite attractive. NOTE: Rue can be a skin irritant and poisonous if used improperly. .8 gram $2.39
Quantity:















(HB50) CAT GRASS (75 days) (avena sativa) A true premium wild oats variety. Used to insure and satisfy a cats natural craving for greens, and to aid in digestion. 3.5 grams UNTREATED - $2.59
Quantity:





















(HB53) CAPERS (capparis spinosa L.) The authentic spice from Spain. Capers have a sharp piquant flavor and add pungency, a peculiar aroma and saltiness. Great for pasta sauces, pizza, fish, meats and salads. The flavor of caper may be described as being similar to that of mustard and black pepper. Capers make an important contribution to classic Mediterranean flavors. Semi-mature fruits (caperberries) and young shoots with small leaves may also be pickled for use as a condiment. Needs lots of heat to grow and is suggested that it be done in a greenhouse if in the north, excellent houseplant as well if kept moist. NOTE: Capers have very specific germination requirements and a normally low germination rate. .4 gram UNTREATED - $2.59
Quantity:




















(HB64) CHAMOMILLE (matricaria chamomilla L.) This is an authentic strain. An annual herb, strongly aromatic, it often grows to 18 inches (46 cm) high. The flowers are large and white with a yellow disc in the centre. It is more commonly known today as the wild chamomille, and sometimes as German chamomille or scented mayweed. 1.5 grams UNTREATED - $2.59
Quantity:


[ First ] [ Prev ] [ Next ] [ Last ]


|Welcome!| |SEARCH| |VIEW CART| |CHECK OUT| |FAQ| |Culinary Knives| |Supplies & Gloves| |Tools & Knives| |Mesh Produce Bags| |Sauces & Produce| |Organic Sprout Seed| |Asian Vegetables| |Artichoke| |Asparagus Seed| |Bean Edamame & Lentil| |Bean Fava| |Bean Garbanzo & Lima| |Bean Bush Shelling| |Bean Bush Snap| |Bean Pole Shelling| |Bean Pole Snap| |Bean Runner| |Beet Seed| |Broccoli & Rapa| |Brussels Sprouts| |Cabbage Headed| |Cabbage Savoy| |Cardoon| |Carrot| |Cauliflower| |Celery & Celeriac| |Chicory Catalogna| |Chicory Cutting (Leaf)| |Chicory Head & Radicchio| |Chicory Other| |Collards| |Corn & Popcorn| |Cucumber| |Eggplant| |Endive & Escarole| |Fennel| |Garlic Bulbs| |Gourds| |Gourmet Greens | |Gourmet Greens Mixes| |Herb - Basil| |Herb - Parsley| |Herbs| |Kale| |Kohlrabi| |Leek| |Lettuce - Bibb/Butterhead| |Lettuce - Head| |Lettuce - Leaf| |Lettuce - Romaine| |Melon| |Mushroom| |Mustard Greens| |Okra| |Onion - Cippolini| |Onion - Globe| |Onion - Spring| |Onion Plants| |Parsnip| |Pea| |Peppers - Bells| |Peppers - Hot| |Peppers - Sweet| |Pumpkin| |Radish - Spring| |Radish - Winter| |Salsify & Scorzonera| |Spinach| |Summer Squash & Zucchini| |Squash - Winter| |Swiss Chard| |Tomatillo| |Tomato - Red OP| |Tomato - Red Hybrid| |Tomato - Cherry| |Tomato - Dark Colors| |Tomato - Light Colors| |Tomato Paste & Drying| |Turnip & Rutabaga| |Watermelon| |Contact Us| |Download| |Feedback & Testamonials| |Internet Links| |Orders & Shipping Info | |Privacy Policy| |Safe Seed Pledge|


Copyright 2005-7 Gourmet Seed International